Norecipes - Elevating Everyday Meals https://norecipes.com/ Sun, 29 Oct 2023 15:16:18 +0000 en-US hourly 1 https://wordpress.org/?v=6.3.2 https://norecipes.com/wp-content/uploads/2018/05/favicon-32x32.png Norecipes - Elevating Everyday Meals https://norecipes.com/ 32 32 Marinated Mushrooms https://norecipes.com/japanese-marinated-mushrooms/ https://norecipes.com/japanese-marinated-mushrooms/#respond Sun, 29 Oct 2023 14:36:47 +0000 https://norecipes.com/?p=121236 This luscious blend of maitake, shimeji, and nameko mushrooms is sautéed to golden perfection before being pickled in a tangy, umami-packed marinade. With a playful kick from the red chili flakes and a fresh herbal zing from some basil, this easy Japanese mushroom recipe creates a tangy, sweet appetizer that's equally at home alongside a...

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Japanese Shredded Cabbage Salad https://norecipes.com/japanese-cabbage-salad/ https://norecipes.com/japanese-cabbage-salad/#respond Fri, 27 Oct 2023 09:22:05 +0000 https://norecipes.com/?p=121167 Step into any katsu restaurant in Japan, and you'll undoubtedly encounter those glorious mounds of feathery shredded cabbage, sitting like a crown beside a crispy, golden cutlet of Tonkatsu. But this ain't no coleslaw and as simple as it is, a lot of technique goes into transforming this humble member of the Brassica genus into...

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Japanese Curry From Scratch https://norecipes.com/japanese-curry-recipe-from-scratch/ https://norecipes.com/japanese-curry-recipe-from-scratch/#comments Wed, 25 Oct 2023 08:06:32 +0000 https://norecipes.com/?p=102299 Japanese curry, also known as Curry Rice (カレーライス - karé raisu), is the ultimate comfort food in Japan. While loaded with a blend of over a dozen different spices, it tends to be milder than its Indian or Thai counterparts, and it has a rich texture and comforting sweetness that makes it a hit with...

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Tamagoyaki (Japanese Omelette) https://norecipes.com/tamagoyaki-recipe/ https://norecipes.com/tamagoyaki-recipe/#comments Sun, 22 Oct 2023 08:57:05 +0000 https://norecipes.com/?p=99171 Tamagoyaki is a sweet and savory Japanese omelette that's subtly seasoned and cooked in thin layers that are rolled together before being sliced. It's a quintessential part of Japanese cuisine, and it's one of those dishes that reminds most people in Japan about their mom's home cooking. And the best part? It's surprisingly easy to...

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Best Oyakodon (Chicken & Egg Rice Bowl) https://norecipes.com/oyakodon-chicken-egg/ https://norecipes.com/oyakodon-chicken-egg/#comments Sun, 15 Oct 2023 13:00:00 +0000 https://norecipes.com/?p=120383 I know the term "best" is subjective, but after experimenting with different methods for making Oyako Donburi for over a dozen years, I can confidently say this is the best Oyakodon recipe for most people. That's because it recreates the tastes and textures of Oyakodon from high-end restaurants in Japan using chicken and eggs that...

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Chinese Garlic Green Beans https://norecipes.com/spicy-chinese-garlic-green-beans/ https://norecipes.com/spicy-chinese-garlic-green-beans/#comments Sun, 01 Oct 2023 13:13:41 +0000 https://norecipes.com/?p=120102 Green beans are a humble ingredient, but when prepared well, they can pop off the plate with a luminous green hue that sings with a tender, crunchy texture in each bite. These Chinese Garlic Green Beans hit all the right notes with a chorus of textures and flavors thanks to a few traditional Chinese techniques....

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Salmon Onigiri https://norecipes.com/salmon-onigiri-rice-balls/ https://norecipes.com/salmon-onigiri-rice-balls/#comments Sun, 24 Sep 2023 16:18:40 +0000 https://norecipes.com/?p=119921 Most countries have some dishes that will remind most of their people of mom's home cooking. In Japan, Salmon Onigiri (鮭おにぎり) comes near the top of that list. With tender flakes of salt-cured salmon enveloped in a layer of rice, this self-contained meal offers the perfect blend of deliciousness and portability, making it a staple...

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Hunan Chicken https://norecipes.com/hunan-chicken/ https://norecipes.com/hunan-chicken/#respond Sun, 17 Sep 2023 13:56:55 +0000 https://norecipes.com/?p=119802 Ready to transform your notion of what Hunan Chicken can be? This Chinese-American classic marries traditional Hunan cuisine's robust, spicy zing with the approachable, family-friendly essence of your favorite Chinese take-out restaurant. With succulent chicken thighs marinated with Shaoxing wine, soy sauce, and a kiss of ginger. These tender morsels sizzle and mingle with an...

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How to Make Ikura https://norecipes.com/how-to-make-ikura/ https://norecipes.com/how-to-make-ikura/#respond Sun, 10 Sep 2023 14:30:33 +0000 https://norecipes.com/?p=119637 The briny burst of flavor as ikura pops in your mouth is as addictive as it is satisfying, but have you ever wondered how it's made?  Autumn is the spawning season for salmon and trout; when they return to the rivers they were born in, bellies packed with eggs. If you go salmon fishing or...

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Pomodoro Sauce with Spaghetti https://norecipes.com/pomodoro-sauce-spaghetti/ https://norecipes.com/pomodoro-sauce-spaghetti/#comments Sun, 03 Sep 2023 12:58:40 +0000 https://norecipes.com/?p=119533 Few dishes encapsulate the soul of Italian cooking quite like Spaghetti with Pomodoro sauce. Simple yet incredibly flavorful, you'd never guess how delicious a sauce made from just five ingredients can be. The keys, of course, are good ingredients combined with solid techniques, and in this week's post, I'm going to show you everything you...

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